CARNE
New York Strip Steak
12 ounce USDA choice strip steak seasoned and fire-grilled to your desired temperature, topped with onion straws served with julienne redskin fries 20.95
Filet Mignon
an 8 ounce filet seasoned and fire-grilled to your desired temperature finished with onions straws on a bed of garlic mashers 22.95
St Louis Barbecue Ribs
slow roasted and fire grilled in our barbeque sauce served with French fries
Full Slab 19.95 Half Slab 15.95
Beef Braciola
tender sliced sirloin beef stuffed with ground beef, zucchini, capocollo, hard boiled egg and mozzarella roasted in tomato sauce served with spaghettini 15.95
PESCE
Clam Sauce
baby clams sautéed in a white wine or marinara sauce over linguine pasta 14.95
Steamed Mussels
one dozen mussels steamed in a white wine or marinara sauce over linguine pasta 14.95
Frutta Di Mare
shrimp, baby clams and fresh mussels sautéed in a marinara or a white wine sauce over linguine 18.95
Potato Crusted White Fish
a secret recipe served with pasta marinara 15.95
Calamari Marinara
calamari sautéed in a light marinara and wine sauce served over linguine 15.95
Salmon Filet
grilled to your requested temperature and served with garlic mashers 17.50
Halibut Steak
grilled to your requested temperature and served with garlic mashers 19.50
Shrimp Fritto
tiger shrimp Asian breaded served with garlic mashers 15.95
SPECIALTIES della CASA
Veal Parmigiana - It made us famous. Tender breaded veal, melted mozzarella and homemade tomato sauce, cubanella pepper with side of spaghettini 14.95
Chicken Parmigiana
hand breaded breast of chicken, melted mozzarella and homemade tomato sauce with side of spaghettini 13.50
Veal Herberto
a marriage of our veal parmigiana and breaded eggplant smothered with mozzarella served with penne marinara 16.95
Chicken Tosca
tender chicken breast medallions lightly battered and sautéed in butter and marsala wine served with a choice of pasta or garlic mashers 14.95
Pollo Oreganato
fire-grilled chicken breast finished with garlic and extra virgin olive oil served with pasta or garlic mashers 14.95
Rosemary Roasted Chicken
half of a chicken roasted with garlic, rosemary and white wine. Choice of pasta or garlic mashers 13.95
Chicken Marsala
chicken breast, medallions sautéed in marsala wine with mushrooms, served with garlic mashers 16.95
Eggplant Parmigiana
hand breaded eggplant topped with meat sauce, melted mozzarella served with Pasta 13.50
Eggplant Lasagna
tender eggplant layered with spinach, bread crumbs, fresh basil, mozzarella and oven roasted marinara sauce 14.95
Eggplant Marinara
tender breaded eggplant marinara sauce melted mozzarella and pasta 13.50
Lasagna al Forno
triple layers of ground beef, quattro formaggio and lasagna noodles roasted in homemade tomato sauce 13.95
Tripe
beef honey-combed slow simmered with carrots, potatoes and celery and tossed with cavatelli marinara 13.95
PASTAS
Spaghettini, Penne, Linguine, Fettuccini -with meatballs, meat sauce, or marinara sauce 10.95
Spaghettini, Penne, Linguine, Fettuccini - with homemade Italian sausage 12.95
Cavatelli with meatballs, meat sauce, or marinara sauce 11.95
Cavatelli with homemade Italian sausage 13.95
Meat Ravioli topped with meat sauce 11.95
Cheese Ravioli topped with oven roasted marinara sauce 12.95
Broccolini penne and steamed broccoli tossed in creamy alfredo sauce 13.50
Fettuccini Alfredo fettuccini tossed in a creamy alfredo sauce 12.95
Pesto Pasta spaghettini pasta tossed with fresh pesto in a creamy alfredo sauce 12.95
Add grilled chicken 15.95
Add sauteed shrimp 16.95
PASTA COOKED AL DENTE $2.00 EXTRA
ALL ENTREES INCLUDE: WARM ITALIAN BREAD & BUTTER, A MIXED GREENS SALAD WITH YOUR CHOICE OF DRESSINGS: HOMEMADE ITALIAN, RANCH, 1OOO ISLAND, FRENCH, BLUE CHEESE, or POPPYSEED.
CRUMBLED BLUE CHEESE ADD $1.OO.
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